Zwilling Professional 'S' serrated Bread Knife 20cm
With the bread knife from the PROFESSIONAL “S” series, ZWILLING offers a cutting tool that should not be missing in any well-stocked kitchen. At 20 cm in length, it is one of the greats in the knife family and, thanks to its robust serrated edge and aggressive tines, effortlessly cuts bread, baguettes and rolls into clean slices. The knives in this series have already convinced professionals from all over the world. Visually, the bread knife impresses with its typical three-rivet design and continuous tang. So that you can cut effortlessly and precisely, the SIGMAFORGE® knife is made from the high-quality steel of the ZWILLING special melt. Highly refined with special ice hardening and precision forged from a single piece of steel, the FRIODUR® blade is extremely cut-resistant, corrosion-resistant and flexible even after long use. When slicing bread, it is all about the best slicing properties and sharpness. The flawless geometry and the precise grinding of the knife help you to divide pastries as you wish. You will also benefit from the optimal balance and safe handling of this bread knife. The bread knife is seamlessly processed and therefore lies comfortably in the hand. Those who appreciate tradition and classic as much as the most modern technology have found the optimal solution for their own kitchen with this bread knife from ZWILLING.
FRIODUR® ice-hardened blade for particularly long edge durability and corrosion resistance.
Special stainless steel, ZWILLING special melt: These knives are stable and corrosion-resistant.
SIGMAFORGE® knife – forged from one piece
Seamless transition between handle and blade.
Ergonomic plastic handle with three rivets design: For fatigue-free and safe working with the knife.
Made in Germany
Description
With the bread knife from the PROFESSIONAL “S” series, ZWILLING offers a cutting tool that should not be missing in any well-stocked kitchen. At 20 cm in length, it is one of the greats in the knife family and, thanks to its robust serrated edge and aggressive tines, effortlessly cuts bread, baguettes and rolls into clean slices. The knives in this series have already convinced professionals from all over the world. Visually, the bread knife impresses with its typical three-rivet design and continuous tang. So that you can cut effortlessly and precisely, the SIGMAFORGE® knife is made from the high-quality steel of the ZWILLING special melt. Highly refined with special ice hardening and precision forged from a single piece of steel, the FRIODUR® blade is extremely cut-resistant, corrosion-resistant and flexible even after long use. When slicing bread, it is all about the best slicing properties and sharpness. The flawless geometry and the precise grinding of the knife help you to divide pastries as you wish. You will also benefit from the optimal balance and safe handling of this bread knife. The bread knife is seamlessly processed and therefore lies comfortably in the hand. Those who appreciate tradition and classic as much as the most modern technology have found the optimal solution for their own kitchen with this bread knife from ZWILLING.
Product Specifications
Dishwasher Safe | Yes |
---|---|
Warranty Period | Limited Lifetime |
Size | 20 cm |
Colour | Black |
Substance | Special Formula Steel |
Weight | 245 g |
Volume | 0.844 CDM |
Blade Length | 200 mm |
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