COOKWARE FOR YOUR FAVOURITE DISH
Are you looking for the right cookware for your favourite dish? We have a sophisticated strategy for this: We all know that tastes differ, but we’ve grouped them into cooking methods in order to cover as many favourite dishes as possible. These methods, in turn, cover the different cookware in our range. An entirely new form of self-discovery, try it out. In the end, you will find out what you like to cook the most. Or fry. Or stew.
WHICH COOKING METHOD FOR MY FAVOuRITE DISH?
As you can see from this top 10, you have a wide, varied range of cooking methods and delicious dishes at your disposal. You can use our table below to find the right cookware for your taste: On the left, you’ll find the top 10 cooking methods. Next, to that, you can pick what you fancy, and then move on to column three. There we recommend the right cookware that you can choose and buy in our online store.
OVERVIEW OF THE MOST IMPORTANT COOKING METHODS
When it comes to cooking, many only think of one thing: cooking. But that’s only one of many cooking methods. In addition to roasting and baking, there are a few more. Now here’s the top 10 for you:
Cooking method | Potential ingredients/dishes | The right cookware |
|---|---|---|
| Baking and making gratins | Stews, quiches, puff pastry dishes, bread, pizza, grills | Cake pans,cocottes, oven pots and pans |
| Blanching | Vegetables and mushrooms | Pots |
| Frying | Vegetables, meat, fish, egg dishes | Pans, Dutch ovens |
| Steaming | Delicate vegetables and types of meat, potatoes, lean fish | Pots (optionally with steamer insert) |
| Braising | Vegetables, fish, potatoes | Pots or pans (with a lid) |
| Deep-frying | Meat, fish, “pommes frites”, desserts | Pans, pots (coated and uncoated) and woks |
| Grilling | Meat, fish, vegetables, some types of cheese | Griddles, cocottes or cast iron Dutch ovens |
| Cooking | Vegetables, meat, fish, eggs, sauces, desserts | Pots |
| Roasting | Vegetables, meat, fish, cereal products | Pans of all materials |
| Braising | Stews, roulades, roasts, beef bourgignon | Casserole dishes, Dutch ovens & cocottes |
QUICK/SLOW, EASY/CHALLENGING — WHAT TYPE OF COOK ARE YOU?
If you want to find out more about your favourite dish and generally about what type of cook you are, you can do so in the ZWILLING online store. Do you like quick, simple cuisine, ambitious amateur cooking or are you already a professional? This is an important characteristic for which we can recommend entire cookware sets.
